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Sunday, March 10, 2013

Menu Week of March 17-March 22

Sunday

Dinner

Beef Brisket
Potatoes
Vegetable


Monday

Lunch

Hot Dogs
Sauerkraut
Chips

Dinner

Spinach Ziti
Garlic Bread

Tuesday

Lunch

Sandwiches
Veggie Sticks

 Dinner

Poppyseed Chicken
Egg Noodles
Vegetable
Recipe provided by Ally Tucker

Wednesday

Lunch

Sloppy Joe's
French Fries

Dinner

Crab Cakes
Baked Chicken
Rice Pilaf
Vegetable

Thursday

Lunch

Sweet Potato Tenders
Regular Chicken Tenders
Fruit Salad

Dinner

Brunch

Friday

Lunch

Chicken or cheese quesidillas
Black Beans

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