Menu March 30th - April 3rd

Monday, March 30th

Lunch
Chicken Noodle Soup
Mac & Cheese

Dinner
Mexican Lasagna


Tuesday, March 31st

Lunch
Black & Blue Wrap (grilled steak & blue cheese)
or
Grilled Chicken Wrap

Dinner
Chicken & Spinach Bake

Wednesday, April 1st

Lunch
Cheese or Chicken & Cheese Quesadillas

Dinner
BBQ Chicken
Roasted Potatoes
Vegetarian Baked Beans

No Meals April 2nd  & 3rd due to the Easter Break.  Have a great long weekend!

Menu March 23rd - March 27th,

Monday, March 23

Lunch
Parmesan Tuna Sandwich

Dinner
Shrimp or Chicken Fajitas
Rice
Black Beans

Tuesday, March 24th

Lunch
Peanut Noodles

Dinner
Crunch Deviled Chicken Legs
Potatoes
Savory Green Beans

Wednesday, March 25th

Lunch
Boneless Chicken Wings
Cole Slaw

Dinner
Goulash
(gr turkey, elbow noodles, tomatoes, corn)

Thursday, March 26th

Lunch
Turkey & Avocado Wraps
Chips

Dinner
Bourbon Chicken
Polenta
Vegetable

Friday, March 27th

Lunch
Caprese Salad
Bowtie Noodles w/Marinara

Menu for March 16th - 20th

Monday, March 16th

Lunch
Bean & Cheese Enchiladas

Dinner
Citrus Chicken
Wild Rice
Zucchini & Squash

Tuesday March 17th, Happy St Patricks Day!

Lunch
Caesar Salad Wraps
Chips

Dinner
Irish Stew
*recipe provided by Erin*

Wednesday, March 18th

Lunch
Chicken & Vegetable Fried Rice

Dinner
Tortellini Primavera


Thursday, March 19th

Lunch
Pasta Salad
Tomato Soup

Dinner
Honey & Spice Glazed Chicken
Egg Noodles
Asparagus

Friday, March 20th

Lunch
Salmon Burgers or Beef Burgers
French Fries (baked, not fried)

Spring Break March 9th - March 13th!

Enjoy your time off & I'll see on the 16th!

Menu for March 2nd - March 6th

Monday, March 2

Lunch
Hot Dogs (beef)
Vegetarian Baked Beans

Dinner
Baked Chicken Teriyaki w/Rice
Vegetable
*recipe provided by Kyra*

Tuesday, March 3

Lunch
Cheese tortellini
Marinara sauce

Dinner
Wasabi Salmon
Potatoes
Vegetable
*Small Quantity of Chicken available for those who don't eat fish

Wednesday, March 4

Lunch
Chicken Salad

Dinner
Zesty Italian Casserole
(Ground Turkey, Zucchini, Cheese, Tomatoes, Egg Noodles)

Thursday, March 5

Lunch
Quiche (multiple types)

Dinner
White Chicken Chili
Vegetable
*recipe provided by Libby R*

Friday, March 6

Lunch
Broccoli and Cheese Soup
Grilled Cheese