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Monday, May 6, 2013

Meal Plan for Finals Week #2

Sunday, May 5

Chicken Alfredo
Rotini
Vegetabl

Monday, May 6

Lunch
Gyros
French fried

Dinner
Breaded Fish
Grilled chicken breast w/lemon pepper seasonings
Mashed potatoes
Steamed carrots

Tuesday, May 7

Lunch
Chicken nuggets
Broccoli & Cheese Soup
Or
Tomato Soup
(Have small quantities of both)

Dinner
Sesame Ginger Beef
Rice
Steamed broccoli

Wednesday May 7

Lunch
Burgers
Pasta Salad

Dinner
BBQ chicken
Red Skin Potatoes
Zucchini

Thursday, May 7

Lunch
Sandwiches
Chips
Leftovers!

No Dinner

See you in August!!!

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