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Sunday, April 26, 2015

Menu for April 27th - May 1st

Monday, April 27th

Lunch
Philly Style Chicken & Cheese Sandwich
Chips

Dinner
Chicken Parmesan Casserole
Noodles (both GF & Regular)
Vegetable

Tuesday, April 28th

Lunch
Spicy Asian Noodle Salad (GF)
Vegetarian Egg Rolls

Dinner
Pecan Crusted Tilapia
Rice
Vegetable

Wednesday, April 29th

Lunch
Chicken Salad
Tuna Salad
Pita Bread
Fruit Salad

Dinner
Fettuccine Alfredo ( GF & regular pasta)
Vegetable

Thursday, April 30th

Lunch
Taco Salad

Dinner
Marinated Chicken Breasts
Roasted Potatoes
Vegetable

Friday, May 1st

Lunch
Buffalo Chicken Wraps
French Fries

Sunday, April 19, 2015

Menu April 20th - April 24th

Monday, April 20th

Lunch
Turkey & Cheese Wraps
Chips

Dinner
Baked Chicken Teriyaki
Rice
Stir Fry Vegetables

Tuesday, April 21st

Lunch
Chicken Nuggets
Potato Salad

Dinner
Pasta (regular & GF types)
Marinara Sauce
Turkey Meatballs
Vegetable

Wednesday, April 22nd

Lunch
Mac & Cheese (regular & GF)
Tomato Soup

Dinner
Chicken w/Mushroom Sauce
Mashed Potatoes
Vegetable

Thursday, April 23rd

Lunch
Quesadillas
Vegetarian Refried Beans
(GF wraps available, see me)

Dinner
Zesty Asian Shrimp
Rice Noodles (GF)
Stir Fried Vegetables

Friday, April 24th

Lunch
Salmon Burgers
Beef Burgers
Veggie Burgers
French Fries (baked, not GF)

In case you're wondering why I'm pointing out what is GF & what isn't, one of your Sisters has been diagnosed with Celiacs Disease.  It is extremely important for her health that there is no cross contamination between items.  Please help me with this!  Thanks!


Sunday, April 12, 2015

Menu for April 13th - April 17th

Monday, April 13th

Lunch
Tacos
Vegetarian Refried Beans

Dinner
Spaghetti
Marinara Sauce
Garlic Bread

Tuesday, April 14th

Lunch
Egg Salad or Tuna Salad
Broccoli & Cheese Soup

Dinner
Tandoori Chicken
Rice
Vegetable

Wednesday, April 15th

Lunch
Chicken Caesar Salad

Dinner
Zesty Asian Orange Shrimp
Rice Noodles
Stir Fry Vegetables

Thursday, April 16th

Lunch
BBQ Chicken Sliders
French Fries

Dinner
Country Captain Chicken
Tri Colored Quinoa

Friday, April 17th

Brunch

Sunday, April 5, 2015

Menu for April 6th - April 10th

Monday, April 6th

Lunch
Bean & Cheese Enchiladas

Dinner
Honey Mustard Cheesy Chicken
Mashed Potatoes
Vegetable
*Recipe submitted by Mary Bryan Smith*

Tuesday, April 7th

Lunch
Buffalo Chicken Wrap
Cole Slaw

Dinner
Salmon
Quinoa
Vegetable

Wednesday, April 8th

Lunch
Egg Rolls
Vegetarian Fried Rice
Egg Drop Soup

Dinner
Chicken Cordon Bleu
Pasta
Vegetable

Thursday, April 9th

Lunch
Beef hot dogs
vegetarian baked beans
french fries

Dinner
Meatball Sub Casserole
Vegetable
*Recipe submitted by Mary Bryan Smith*

Friday, April 9th

Pesto Chicken Sandwich