Menu for April 27th - May 1st

Monday, April 27th

Lunch
Philly Style Chicken & Cheese Sandwich
Chips

Dinner
Chicken Parmesan Casserole
Noodles (both GF & Regular)
Vegetable

Tuesday, April 28th

Lunch
Spicy Asian Noodle Salad (GF)
Vegetarian Egg Rolls

Dinner
Pecan Crusted Tilapia
Rice
Vegetable

Wednesday, April 29th

Lunch
Chicken Salad
Tuna Salad
Pita Bread
Fruit Salad

Dinner
Fettuccine Alfredo ( GF & regular pasta)
Vegetable

Thursday, April 30th

Lunch
Taco Salad

Dinner
Marinated Chicken Breasts
Roasted Potatoes
Vegetable

Friday, May 1st

Lunch
Buffalo Chicken Wraps
French Fries